We believe in craftsmen having a liaison to bridge the gap between regulatory and themselves. Having more answers and fewer questions allows the focus to be on the heart of the craft. Safety is an asset, not an expense. Master safety to OBTAIN and MAINTAIN quality.

Adult Education and Training

We Support

Food Service

Retail, Chefs, Restaurant Groups, Hotels, Casinos, Resorts

Food Manufacturers

FDA, FSIS USDA (state and federal inspected) – new and existing plants

Non-Profit

ASTM International D37